La Union steps up food innovation

By Leander C. Domingo

Nov 21, 2024 12:03 am

To enhance its vibrant food industry, La Union took a big step in boosting food innovation and sustainability by holding the Siklab Innovation Summit 2024 on Nov. 11.

At the Speaker Pro Tempore Francisco I. Ortega Convention Center in San Fernando, the event gathered more than 200 participants from the agri-tourism industry, micro, small and medium enterprises (MSMEs), senior high school and college students, local government representatives and members of the Provincial Innovation Council.

La Union is stepping up its innovation on food products. Photo shows the product innovations of food producers in the province. DEPARTMENT OF AGRICULTURE PHOTO

Already have an active account? Log in here to continue reading.
Or
Subscribe to the Premium Subscription plan to access this subscriber-exclusive article.

Related Articles

MMSU pushing off-season tomato variety

Cagayan town gets HDPE fish cage project

ATI provides P150K assistance to youth farmers

Training for Calabarzon cacao farmers held

Vizcaya mango council created

Davao farmer to represent PH in Paris event

Searca supports 'lambanog' producers