After the success of 'Ilonggo Culinary Treasures' and the 'Cebu Food Fest,' Savoy Hotel Manila brings 'Boracay Island Flavors' to center stage.
Running until October 20, Savoy Hotel Manila is showcasing a special menu inspired by the comforting and well-loved dishes of Boracay. Continuing the tradition of past events, Savoy Hotel Boracay Newcoast's talented Executive Chef Nicks Valmeo is joining forces with Executive Chef Kit Carpio of Savoy Hotel Manila to create a delectable culinary experience for their valued patrons.