OVER the past years, the Philippine World Food Expo (Wofex) has been a must-see trade show for food and beverages manufacturers, enthusiasts, and professionals. It has been an avenue for new products from all over the world to showcase their unique appeal and creative outputs paving new trends and cravings among its followers. This Wofex 2024 with its theme 'Evolve, innovate, and grow,' the world welcomes innovative and sustainably prepared products and practices for the F&B industry.
Taiwan Award-Winning Foods Pavilion, Taiwan External Trade Development Council's (Taitra) newest project to further boost the presence of Taiwanese products in the market, opened its doors in the Philippines at Wofex 2024 from July 31 to August 3 at the SMX Convention Center Manila and World Trade Center, both in Pasay City.
Opening the Taiwan Award-Winning Food Pavillion are (from left) Josephine Shun, director, Economic Division of Taipe Economic and Cultural Office in the Philippines; Andy Cheng, president of Min Shiang Corp., Green ENano Tech Phils. Corp., and Sinpeen Enterprises Corp.; Dustin Yang, deputy representative of Taipe Economic and Cultural Office in the Philippines; Alex Lai, director of Taiwan Trade Center, Manila; and Jaime Lee, manager of Taiwan Trade Center. CONTRIBUTED PHOTO
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