How to make Bò Lá Lốt

By Kay Calpo-Lugtu

Feb 09, 2024 11:32 am

Bò Lá Lốt (Vietnamese Grilled Beef wrapped in Betel Leaves) is a delicious discovery this.

It can be a staple in your menu as the ingredients are readily available and the procedure is simple, even your toddler can help you prepare this.

Already have an active account? Log in here to continue reading.
Or
Subscribe to the Premium Subscription plan to access this subscriber-exclusive article.

Related Articles

Meisner technique makes it to Manila

Ternocon kicks off fourth edition with mentoring-workshop

Vaccine education can be fun

Supporting communities through fashion and art

On love, health and paranormal wellness

Why the Maya Card is a Must-Have for the Holiday Rush

Unilab launches program for mental health support