As part of the 50th anniversary celebration of diplomatic relations between Poland and the Philippines, the Polish Investment & Trade Agency, supported by the Embassy of Poland in Manila, hosted "Poland.Food" a Polish fine dining event held on November 21 at The Anvil Restaurant & Bar in Makati City.
Polish chefs Agnieszka Kraszewska and Aleksander Baron
(From left) Chłodnik for soup, Serca i żołądki for appetizer, Gołąbki for main dish and roasted apples stuffed with dried fruits and nuts for dessert. PHOTOS BY J. GERARD SEGUIA
(From left) Chłodnik for soup, Serca i żołądki for appetizer, Gołąbki for main dish and roasted apples stuffed with dried fruits and nuts for dessert. PHOTOS BY J. GERARD SEGUIA