TARLAC Gov. Susan Yap expressed optimism that the province's agriculture and food products will continue to penetrate the international market following the province's participation in the International Fermented Food Expo (IFFE) 2023 in Jeonju, Jeonbuk-do, South Korea.

In the expo, condiments, fermented and okra (lady's finger) products from Tarlac and other exporters and producers of such harvest across the country were introduced and promoted in the South Korean market.

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