AT the heart of Zamboanga City is a restaurant regarded as one of the top tourist destinations across the region. It is the Alavar Seafood Restaurant, which rose to fame as the go-to spot for one of Zamboanga's culinary highlights, the curacha.
But while the restaurant earned its status, it had to do so while facing challenges that came with the city's then-poor state of power distribution, and only found relief after the Zamboanga City Electric Cooperative (Zamcelco) finally changed management in 2019.
Already have an active account? Log in here.
Continue reading with one of these options:
Continue reading with one of these options:
Premium + Digital Edition
Ad-free access
P 80 per month
(billed annually at P 960)
- Unlimited ad-free access to website articles
- Limited offer: Subscribe today and get digital edition access for free (accessible with up to 3 devices)
TRY FREE FOR 14 DAYS
See details
See details
If you have an active account, log in
here
.