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DIY three-ingredient Sweet Chili Garlic Sauce

Kay's Kitchen

The use of condiments to accompany our meals has always been an innate behavior for food loving Filipinos.

Congee or arroz caldo won't be the same without your supporting fried garlic, calamansi, fish sauce and leeks on the side. Inihaw na liempo will not be complete without your preferred dipping sauce: be it pinakurat, soy sauce, chilies or a combination of these.