Chef Tatung Sarthou and his ‘Simpol’ recipes

By The Manila Times

Dec 24, 2020 12:06 am

Chef Myke “Tatung” Sarthou believes in everyone’s innate ability to cook. The popular celebrity chef and restaurateur lives by a tried and tested belief: anyone can cook any dish if the recipe is simple enough. It is in this spirit that Chef Tatung and NutriAsia have partnered to release Simpol: The Cookbook, his fourth collection of recipes.

Simpol: The Cookbook is published by ABS-CBN Books.

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