Two experts in the field of agriculture point to the critical role of universities and colleges in undertaking research and development (R&D) initiatives that contribute to food security during the Covid-19 pandemic.

Dr. Glenn Gregorio and Dr. Rico Ancog authored a paper titled, “Food security amid the COVID-19 pandemic: research and development priorities for Higher Education Institutions in the Philippines and Southeast Asia,” published in the Central Mindanao University (CMU) Journal of Science.