Two experts in the field of agriculture point to the critical role of universities and colleges in undertaking research and development (R&D) initiatives that contribute to food security during the Covid-19 pandemic.
Dr. Glenn Gregorio and Dr. Rico Ancog authored a paper titled, “Food security amid the COVID-19 pandemic: research and development priorities for Higher Education Institutions in the Philippines and Southeast Asia,” published in the Central Mindanao University (CMU) Journal of Science.
Already have an active account? Log in here.
Continue reading with one of these options:
Continue reading with one of these options:
Premium + Digital Edition
Ad-free access
P 80 per month
(billed annually at P 960)
- Unlimited ad-free access to website articles
- Limited offer: Subscribe today and get digital edition access for free (accessible with up to 3 devices)
TRY FREE FOR 14 DAYS
See details
See details
If you have an active account, log in
here
.