Vegan option for milk-tea lovers now in local market

By The Manila Times

Oct 07, 2019 12:15 am

Present at the ribbon cutting ceremony are (from left) Norman Raquel, Joybean Food Masters Corporation president; Frederick Siy, Joybean Food Masters Corporation chairman of the board; Sydney Quays, Group CEO of Berjaya Food Berhad; and Luis Daniel, Jollibean Foods Pte Ltd. senior vice president.

FILIPINOS always get excited when there’s a new drink in town. “Milk tea is life,” has been the new mantra but what if we tell you that there’s a new alternative to this drink that is equally delicious and addictive but much healthier.

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