Crimson Hotel Filinvest City, Manila honors the international celebration of the most delicious day of the year for chocoholics with month-long choco-filled feasts.

On July 7, a chocolate-coated Café Eight featured a Sunday Brunch Buffet that is filled with all things cacao. Celebrate World Chocolate Day with a decadent culinary concoction of savory dishes including White Chocolate Baba Ghanoush, Cocoa Rubbed BBQ Pork Ribs, sinful desserts and more. Executive Pastry Chef Benjamin Bourgeois also held a free chocolate clay class for kids. Diners took home free auro chocolates.